While the main course may be the star of your dinner, it is the appetizer that makes the first impression. Aside from bringing rich flavors to life, the best part of culinary arts is the presentation. When serving appetizers, presentation is the initial factor that draws people to your dishes. Whether you’'re preparing a classic selection of hummus surrounded by grapes, cheese, cold cuts, almonds, or popcorn or are opting for more adventurous hors’ d'oeuvres, such as apricot ricotta honey basil bites, grilled salmon lemon kebabs, or shrimp taco bites, the platter really has the power to make or break the presentation. With this sophisticated Emile Henry Appetizer Platter, your guests will enjoy delicious hors’ d'’oeuvres from dinnerware that radiate optimal elegance.
Available in soft pastel tones of blush and seafoam green, these appetizer platters may just steal the show.